If you’re planning on taking a trip with the kids, you’ll definitely want to keep them fed and happy. These simple yogurt pops are perfect! Not only are they a healthier alternative to typical sugar-packed yogurt, they can be adjusted to each kid’s preference. The pops can either be eaten frozen at the beginning of the road trip, or you can let them thaw out into a regular push-up yogurt treat when you’ve been on the road for several hours. A great tool for these pops are silicone molds. They seal themselves, are easy to fill, are dishwasher safe, and aren’t as cold on little hands as regular push-up yogurt packages. Follow the simple instructions below!
What you’ll need:
›› silicone push-up popsicle molds
›› 32 oz. vanilla greek yogurt
›› 2 cups fresh fruit
›› 2 tbs honey (or sweetener of your choice)
›› Pour all ingredients into a blender and blend well until combined.
›› Pour mixture into silicone molds and seal with the tops
›› Freeze pops in the freezer for 6 hours (or until frozen)